Swiss roll cake / Basic swiss roll cake - with cream cheese frosting / แยมโรลไส้ครีมชีส

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Description

In today video, we made swiss roll cake with cream cheese frosting. It is basic swiss roll cake. I hope everyone give it a try!
Here is the recipe to make swiss roll cake.

INGREDIENTS
A. For the cake
- 60 gram cake flour
- 20 gram granulated sugar
- 1/2 t.sp baking powder
- 3 egg yolk
- 45 gram milk
- 35 gram oil
- 1/2 t.sp vanilla extract
- 3 egg white
- 40 gram granulated sugar
- 1/2 vinegar/lemon juice

B. For filling
1/4 salted butter - room tempt.
100 gram cream cheese - room tempt.
1-1/2 cup powder sugar

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