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Geotjeori Kimchi (겉절이) Recipe | Korean Instant Kimchi | Korean Fresh Kimchi | Easy Homemade Kimchi

Geotjeori Kimchi (겉절이) Recipe | Korean Instant Kimchi | Korean Fresh Kimchi | Easy Homemade Kimchi

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Details

TitleGeotjeori Kimchi (겉절이) Recipe | Korean Instant Kimchi | Korean Fresh Kimchi | Easy Homemade Kimchi
AuthorLandon’s Table 랜든의식탁
Duration5:01
File FormatMP3 / MP4
Original URL https://youtube.com/watch?v=pk9NM2feeyk

Description

Geotjeori Kimchi (겉절이), Korean Instant Kimchi, is a variant of Kimchi, without a fermentation process. It's a super popular side dish for many Korean noodles and soups including Kalguksu (칼국수) and Sujebi (수제비). Geotjeori Kimchi (겉절이) is a special type of kimchi with a sweet and spicy flavour without the sourness of traditional kimchi.

Ingredients
1. Wombok (700-800g, Napa Cabbage)
2. Korean chilli powder (3-4 tbs)
3. Salt
4. Minced garlic (3-4 tbs)
5. Sugar (2 tbs)
6. Salted prawn (shrimp) (1.5 tsp)
7. Chives

Music used
🎵Music provided by BGM President
🎵Track : A Morning Walk - https://youtu.be/w1YKBmNmtmA

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