[Flaky Chinese Scallion Pancake 蔥油餅] Green onion pancakes 既酥脆又層次分明

Details

Description

This Chinese Scallion Pancake or Green Onion Pancake (Cong You Bing) is thin and crispy and you can literally see the beautiful flaky layers when you tear the pancakes.
這薄薄的蔥油餅少油煎至酥脆，撕開時，更看到美麗的層次。
=======================================================
Flaky Chinese Scallion Pancake 蔥油餅
1 cup All-Purpose Flour 中筋麵粉1杯
100ml 70oC Water 70oC 水100ml
~1 Tbs Oil 油 ~1 湯匙
1 1/4 Tbs All-Purpose Flour 中筋麵粉1 1/4 湯匙
1/4 tsp Salt鹽1/4 茶匙
1/4 tsp Five Spice Powder五香粉1/4 茶匙
Sesame 芝麻
Green Onion 蔥
=======================================================
Other Recipes You Might Like 其他食譜:
[Purple Yam Daifuku Mochi 紫薯大福糯米糍] https://youtu.be/qg-P5pTyfTA
[Hup Toh Soh 核桃酥] https://youtu.be/8PizSZJdF04
[Raddish Puff 蘿蔔絲酥餅] https://youtu.be/438Hzh2m4RI
[Cherry Blossom Pastry 櫻花酥] https://www.youtube.com/watch?v=tBwTgxlpjAA
[Taiwanese Taro Cake 水晶芋頭籤] https://youtu.be/MrzhURPPTyk​
[Banana Fa Gao 香蕉發糕] https://youtu.be/jhx7XzzhpO8​
[Rice Mooncake x Wagashi 米月餅 X 和菓子] https://youtu.be/1e-6hHJOXS4
=======================================================

Thank you for watching!
Please subscribe, like, share and comment!
感謝您的收看！
請訂閱，讚好，分享和留言！